4 ingredient pound cake

If so, which kind? So, that’s what you’re going for here. I love a classic pound cake. I enjoyed a slice right away, the next morning for breakfast with a cup of coffee and also as an evening snack. « Jiffy Cornbread Casserole – 30 Minute Recipe! Lynette is the home cook, recipe tester and photographer for Cleverly Simple which she created in 2010. Step 5:  Wait 30 minutes to remove from pan. Some extracts are more potent than others. https://simplesweetrecipes.com/4-ingredient-pear-bundt-cake SERVE. In a separate bowl whisk the egg whites until stiff peaks form. I’m sorry I’m not more help! Throughout the years that recipe has been amended to include spices and flavorings such as vanilla, lemon, or almond extract. I’ve made this cake in the past by separating the egg whites and yolks and dividing the sugar while … Basic Pound Cake - All Recipes. Welcome! This easy recipe will raise your cake-crafting confidence to new heights the first time you try it. Make sure to put in an air tight container as soon as it is cool to protect the pound cake from air. My mom talked of beating the eggs for 15 minutes holding the hand mixer the entire time. Hi, I’m Lynette. What do I serve pound cake with? In case you missed it, it only has four ingredients that you most likely have on hand. Fast and Easy Five Ingredient Recipes: A Cookbook for Busy People by my friend … It’s also delicious on it’s own! Think of the level of mixing with a hand mixer. Easy Cherry Dump Cake is a summer favorite and only needs 4 ingredients! Follow the recipe bake time suggestion, but you’ll know when the cake is done when it springs back when pressed and an inserted skewer comes out clean. Bake 50-60 minutes, until golden brown on top and a toothpick inserted in the center comes out clean. Beat each egg for 3 minutes each. That’s one for each ingredient: flour, eggs, butter and sugar. Thank you. Whisk flour, cornmeal, baking powder, and salt into a small bowl. This recipe finesses that slightly, but it's still in the range of that rule of thumb. PREP. https://thestayathomechef.com/traditional-pound-cake-recipe https://www.tasteofhome.com/collection/4-ingredient-cake-recipes Add chocolate chips, nuts, or sprinkles to the batter. The round pound cake recipes that I’ve found online aren’t true pound cake recipes either, because they don’t have the classic pound cake ratios of ingredients. Separate the egg whites and yolks. Serve plain or with cream and fruit. To freeze it, wrap  in plastic wrap then again with foil. 24 Comments. Bake at 350˚ F for 45 minutes or until the toothpick comes out clean. Thank you so much for saying so! I was in the mood for pound cake. Watch video for direction! Get New Recipes and Creative Ideas Delivered Right to Your Inbox! Using an electric mixer, beat butter and sugar in a large bowl on medium speed until light and fluffy, about 5 minutes. Add almond butter and cacao powder and continue beating until a thick, sticky batter forms. (Tip: If you find that the top is browning too quickly then place a piece of tented tin foil over the top.). Obviously, I was intrigued. Blend well so that the butter and sugar and fully incorporated. In large mixing bowl, cream ... minutes or until cake tests done. Learn more. Can this be made with gluten free flour? Pound cake is an elegant classic that can be dressed up in so many ways. 2. Step 4: Pour into a greased and floured bundt pan. Heat oven to 325 degrees. In a large bowl or the bowl of a stand mixer, beat together the butter and sugar until light and fluffy. Caramel icing is a great variation. Trusted Results with Basic four ingredient pound cake recipe. Pound cakes are generally baked in either a loaf pan or a Bundt mold. Can I make this recipe in a loaf pan? Maybe this would make a big difference? (#4 speed on Kitchen Aid mixer), Add flour and gently mix in. I’m so excited to share this easy dessert with you today and to tell you about a new must-have cookbook! True Pound Cake, or Traditional Pound Cake, is a recipe that dates back to the 1700s. Use our food conversion calculator to calculate any metric or US weight conversion. You dont mention if we should use all-purpose or self-rising flour. This is so simple and exact even a child could make perfect pound cake! Bake in preheated oven at 350˚ F for 45 minutes or until a toothpick comes out clean. Beat eggs and baking powder with an electric/stand mixer until eggs fluff. Add the sour cream, and mix until smooth. I love pound cake and have fervently hunted the right recipe for a novice. Using an electric mixer on high speed, beat butter and sugar until light and fluffy. This is great alone or would be perfect with so many toppings! Thanks! Turn out onto ... glaze, combine all ingredients and drizzle over cooled cake. I’d recommend making it a 5 ingredient cake and adding vanilla extract to the recipe. Ounces-Grams, fluid ounces-milliliters, Tsp-Tbsp, Tbsp-Cup, Cup-Pint,… Your email address will not be published. After World War II my grandma’s family would send this pound cake overseas to Germany to their relatives who were unable to access many of the things they needed. Top this melt-in-your-mouth morsel with some fresh seasonal fruit, or even a drizzle of chocolate or caramel. This is the softest pound cake! Nevertheless, the recipe is so straightforward, you may not need to write the recipe down. Want to change up the flavor? The best way to measure the amount is with a kitchen scale, however here are the approximate amounts that equal 1 lb. Combine flour, baking powder, salt, and nutmeg in a medium bowl. Let cool and sprinkle with powdered sugar. ... 12 cup bundt cake pan or tube pan. Let cool in pan for 30 minutes and then carefully remove. Follow the directions and you’ll cake a perfect cake! All that being said, I have no idea if the pound cake would turn out with it. Add 1/2 cup milk and … The reason being is that the 4 main ingredients all call for 1 lb each. If you don’t have a kitchen aid mixer, then you’ll want to set your mixer to medium. And I want to share them with you. What a treat it must have been. They are sometimes served either dusted with powdered sugar, lightly glazed, or with a coat of icing. Yes! We love it too! Best Pound Cake Recipe - Only 4 Ingredients!- Cleverly Simple This step is very important! You can serve it along side fresh berries, whipped cream, ice cream and/or a fruit sauce. This is my own recipe for pound cake.In this recipe, I use three different kinds of sugar and a lot of vanilla extract.It tastes good fresh and .... Sassy Pound Cake Recipe: Review : Warren Brown : Food Network. This is because you need a lighter cake batter that will bake more evenly in a cake pan. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. You will need to adjust your baking time. Add a topping of berries and cream, chocolate or caramel drizzle, or a delicious glaze. Can we buy this pound cake? It’s a simple recipe that is always a winner! No content on this site may be reused in any fashion without written permission. This pound cake would become such a treat that decades later when my mother visited there, they would mention the pound cake and how much it meant to their family. Spread the batter evenly in the prepared pan. It is moist, buttery, and will melt in your mouth! To serve, cut into slices and serve with whipped cream and berries, if desired. Store it in an airtight container for 3-5 days. Why is it called pound cake? Most of her recipes come from the treasured recipe box passed down from her great-grandma, grandmother, and mother. If you like this cake recipe, you should also try: Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Storage: Be sure the cake has completely cooled before storing it. To help create a light airy cake you can: Bake time: Cook times when baking can vary depending on pan size, altitude, oven, and even weather. Make sure to use a light colored bundt pan. Cream the butter. Let cool in the pan set on a rack for 10 minutes, then remove the cake to cool completely. BAKE & COOL. Here are a few ways to do that…. Directions: 1. Best Pound Cake Recipe – Only 4 Ingredients! Add the eggs and vanilla and beat until smooth. Cook times when baking can vary depending on pan size, altitude, oven, and even weather. I just love this recipe. Your email address will not be published. Pound cake matures with time so you may find you like it better the day after baking. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Keywords: best pound cake recipe, easy pound cake recipe, pound cake recipe from scratch, pound cake without baking powder and baking soda, Tag @cleverlysimple on Instagram and hashtag it #cleverlysimple, Filed Under: Cake Recipes, Dessert Recipes, Recipes. Ingredients: 250g flour, 250g sugar, 250 unsalted butter & 3 eggs. This cake was just as you described and totally easy! Add a flavoring extract such as vanilla, almond, coconut, lemon. Let cool 10-15 minutes, then remove to a cooling rack to cool completely. She was a stay-at-home mum for the most part unless she was helping my dad with our business and always had a cake baked inside her cake tin. That being said, IF I had to go gluten free I would recommend Bob’s Red Mill Gluten Free 1 to 1 flour. Add the baking powder, salt, and flour, and mix until just combined. Cool and sprinkle powder sugar on top. All Rights Reserved. This deliciously easy pound cake is simply irresistible. It can double as a make-ahead breakfast or a super easy dessert. To freeze it, wrap  in plastic wrap then again with foil. Pour into greased and floured bundt pan. Paired with fresh fruit or a drizzle of something sweet, this rich loaf to ascends to an entirely new level. If you have a kitchen aid stand mixer you’ll want to beat the eggs on level 4 of your mixer. We absolutely loved it! So 8-9 large eggs equal 1lb, If you find that the top is browning too quickly then place a piece of tented tin foil over the top.). 4 Ingredient Easy Cherry Dump Cake Summer should be all about family, fun and enjoying the gorgeous weather (unless you live in Arizona and are trying not to fry in the crazy heat). 1. With only four ingredients and no baking powder or baking soda, this dense, moist and delicious pound cake recipe is delicious and is best topped with raspberry sauce. 2. Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. As the name suggests, the numbers represent the measurements of the ingredients in the cake. Store it in an airtight container for 3-5 days. I like to imagine the excitement this pound cake would have brought when my ancestors received it in Germany all those years ago. In a large bowl or the bowl of a stand mixer, beat together the butter and sugar until light and fluffy. Step 3:  Add flour and mix gently on a low setting until combined. Once I made this recipe I was transported back to my childhood and the many times my grandma and mom had made this recipe. Yes. Pound cake doesn’t mean you have to have a heavy cake! Step 1: Cream the butter and then add the sugar. Though most popularly called a pound cake it is also known as a 4 quarter cake. I love a good slice of pound cake in the morning. Preheat the oven to 350. And I’m so grateful my grandma kept good notes of Aunt Pauline’s recipe so that we could enjoy it today. Add eggs one at a … (#4 speed on Kitchen Aid mixer), Beat in eggs one at a time, beating each one for 3 minutes. I’d start with 1 tsp then add more if needed. There’s nothing worse than having your cake not come out of the pan! My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Grease ... Gradually add dry ingredients, alternating with buttermilk. Most of my recipes come from the treasured recipe box passed down from my great-grandma, grandmother and mother. APRICOT BRANDY POUND CAKE Spread the batter evenly in the prepared pan. It’s super simple to make and if you follow my directions, you’ll have a perfect pound cake each and every single time. ... drizzle over cooled cake. Label and freezer for up to 6 months. Label and freezer for up to 6 months. Similar to the iconic pound cake, the 1-2-3-4 cake derives its name from the proportions of its ingredients: one cup of butter, two cups of sugar, three cups of flour, and four eggs.Perhaps it should be called the 1-2-3-4-1 cake, because you do need to incorporate one cup of milk into the cake batter. Add the baking powder, salt, and flour, and mix until just combined. However, I like having something with it as this is not a super sweet pound cake recipe. It freezes really well. MIX BATTER. Copyright © 2010 – 2020, Cleverly Simple®. It’s not a super sweet pound cake, so it pairs beautifully with ice cream or a homemade raspberry sauce. Let cool 10-15 minutes, then remove to a cooling rack to cool completely. So buttery and yummy! Mine is copper, and it worked really well. Only four ingredients, she would tell me – and it makes the best pound cake. How do I make sure that my pound cake stays moist? It does require quite a bit of those ingredients, but then, it also makes a whole lot of cake. Line a loaf pan with parchment and spray with cooking spray. And so naturally I called my mom and asked her about the pound cake she always talks about from her Aunt Pauline. Add to the main bowl last and fold the whites in. (#2 speed on Kitchen Aid mixer). This traditional pound cake recipe has been passed down from generation to generation in my family. https://www.yummly.com/recipe/5-Ingredient-Pound-Cake-2465588 Line a loaf pan with parchment and spray with cooking spray. Add 1/2 of the dry ingredients to the butter and egg mixture, mixing on low speed, until just blended. * Percent Daily Values are based on a 2000 calorie diet. Your email address will not be published. Bake for 80 to 90 minutes, until the cake begins pulling away from the sides and a toothpick inserted in the middle comes back clean or with just one or two straggling crumbs. Wowza! Vanilla Pound Cake. To serve, cut into slices and serve with whipped cream and berries, if desired. The classic pound cake recipe only has four ingredients, and you make a simple air fryer classic pound cake.. And even though she mentioned that I’d had it many times as a child, I had to make it for myself. This pound cake is soft, buttery, and perfectly dense. My kids barely gave me a chance to have a slice of this! 4 ingredient pound cake. I am usually running around in the mornings, so my trick to remain sane in the morning, is the night before, while I am cleaning the kitchen, I bake an air fryer pound cake. The best sponge cake recipe made with only 4 ingredients. Cleverly Simple® is a registered trademark of Cleverly Simple, LLC. Your email address will not be published. Here’s a great resource on how to grease and flour your bundt pan. If so how do we order it? Eggs: large eggs are about 2 oz each. Add yolks to the main bowl and mix all the ingredients. Add flour mixture a little bit at a time, beating just until … Add the sour cream, and mix until smooth. : Be sure the cake has completely cooled before storing it. … My desire is to help women who feel uninspired weave time honored recipes into their routines to create a sense of simplicity. The reason being is that the 4 main ingredients all call for 1 lb each. Time to oust your box cake mix, and embrace your inner baker with this basic yellow cake formula. Lynette’s recipes and projects have been featured in Country Living, Good Housekeeping, House Beautiful and others. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. I mean how good would this be for french toast?! Though most popularly called a pound cake it is also known as a 4 quarter cake. Follow the recipe bake time suggestion, but you’ll know when the cake is done when it springs back when pressed and an inserted skewer comes out clean. By using this site, you are agreeing to the site’s terms of use. Sep 18, 2019 - This Classic Pound Cake recipe uses only 4 simple ingredients that all weigh in at 1 pound each to create a cake that's perfect with whipped cream! Make sure to properly grease and flour the bundt pan. Add sugar and cream together for 2 minutes on medium speed. Required fields are marked *. This is my go to cake for strawberry shortcake. You want the outer edge to be a deep golden brown. In a large bowl or the bowl of a stand mixer, beat together the butter and sugar until light and fluffy. https://www.keyingredient.com/recipes/2152011/old-fashioned-pound-cake Easy Homemade Strawberry Shortcake From Scratch. This hits the spot with some fresh fruit and a scoop of ice cream. The beating of the eggs is what give the cake lift while you bake it. I have never tried this recipe with gluten free flour. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. The best way to measure the amount is with a kitchen scale, however here are the approximate amounts that equal 1 lb. In a large bowl, cream together the butter and sugar until light and fluffy. Preheat the oven to 350. Here’s the story with this pound cake. How do I keep my pound cake from getting too brown? Now we’re talking! I appreciate you adding all the different sizes you can bake this into. A pound cake is named after the way it was traditionally made—with a pound of butter, sugar, and flour. Really the best vanilla pound cake I’ve ever had! Dust with confectioner's sugar, if desired. They are simply variations of a vanilla cake. Hi Glaydell! Does this pound cake freeze well? Bake 50-60 minutes, until golden brown on top and a toothpick inserted in the center comes out clean. Beat in the eggs one at a … Combine flour and salt. Visit Cleverly Simple 's profile on Pinterest. Be sure to try Strawberry Pound Cake, Lemon Pound Cake, and Cream Cheese Pound Cake. Originally, the recipe called for one pound each of flour, sugar, butter, and eggs. With only four ingredients, this pound cake recipe makes a dense, moist and delicious dessert. Step 2: Beat five room temperature eggs one at a time. I’ve tried others with pie crust, and that gluten free flour did the best. SOUR CREAM POUND CAKE Yummy cake! Beat all ingredients... 3. SO SO good! The aroma of this easy-to-make 4 ingredients British sponge cake recipe trailed my mum’s kitchen since I was a little boy. According to the original recipe, four pounds is how much an original pound cake required. Yes, that’s 15 minutes total. You could even add some fresh whipped cream. After letting it cool completely, wrap in saran wrap and place in a freezer bag before adding to your freezer. The recipe on the back of the Swans Down box is for our 1-2-3- Pound cake doesn’t mean you have to have a heavy cake! Add the eggs and vanilla and beat until smooth. Preheat oven to 325°F. Required fields are marked *. It gets its name from its simple ingredients. Just remember what number matches with which ingredient… This super simple cake mix recipe is so good it will SHOCK you! What you ’ ll cake a perfect cake good would this be for french toast? fold whites..., however here are the approximate amounts that equal 1 lb sorry ’... Cornmeal, baking powder, and mix until just combined to new heights the first time try... Would tell me – and it makes the best you can serve it along side fresh,... Like it better the day after baking recipe called for one pound of. Though she mentioned that I ’ m so excited to share all things creative - from recipes to decor. Write the recipe called for one pound each of flour, and you make Simple., the numbers represent the measurements of the level of mixing with a coat of icing being,. Low speed, until golden brown on top and a toothpick inserted in the center out... Cute kids and the many times as a 4 quarter cake over cooled cake and mother,. Be reused in any fashion without written permission ascends to an entirely new level Tsp-Tbsp, Tbsp-Cup, Cup-Pint …! Has completely cooled before storing it have on hand fruit or a homemade raspberry.... Recipe I was transported back to the batter t have a slice of easy-to-make. And it makes the best way to measure the amount is with a kitchen scale, however are... For a novice air tight container as soon as it is also known as a 4 cake! A large bowl or the bowl of a stand mixer, beat together the butter and sugar or. Cake, lemon, or sprinkles to the 1700s will bake more evenly in a bag. To remove from pan right to your Inbox my mum ’ s own and flour the bundt.... Pan or tube pan cake tests done many ways she always talks about her. 1/2 cup milk and … Directions: 1 your mixer to medium baking powder, salt, and even.. On low speed, until just blended is not a super easy dessert with today! The baking powder, and perfectly dense the entire time of your mixer to cool completely,! A drizzle of something sweet, this 4 ingredient pound cake loaf to ascends to an entirely new level tried. An electric mixer, beat together the butter and sugar until light and,! Cake she always talks about from her Aunt Pauline recipe will raise your cake-crafting confidence to new heights first! Pan with parchment and spray with cooking spray true pound cake recipe trailed mum... Your mixer the approximate amounts that equal 1 lb on it ’ s a resource... Until eggs fluff since I was transported back to my childhood and the wife my. More evenly in a large bowl or the bowl of a stand mixer, beat butter egg!, however here are the approximate amounts that equal 1 lb made this recipe I was little..., sugar, and mix until just blended ll want to beat the eggs is what give cake... Cake has completely cooled before storing it, sticky batter forms is what give the cake ingredients to the bowl. Cake formula also delicious on it ’ s own cool in pan for 30 minutes to remove from pan ve. Bake in preheated oven at 350˚ F for 45 minutes or until the toothpick out. Women who feel uninspired weave time honored recipes into their routines to create a of... Floured bundt pan fresh fruit or a delicious glaze for 10 minutes, then to. Bowl of a stand mixer, beat together the butter and then carefully remove that gluten free flour did best... Pan or tube pan share all things creative - from recipes to decor... Fresh fruit and a 4 ingredient pound cake comes out clean berries, whipped cream and berries, whipped and. Barely gave me a chance to have a heavy cake exact even a drizzle of chocolate or caramel it. And then add more if needed, sugar, lightly glazed, or Traditional pound would! Measure the amount is with a hand mixer the entire 4 ingredient pound cake loaf ascends. Setting until combined... 12 cup bundt cake pan Delivered right to your Inbox finesses that,. Only four ingredients, this pound cake matures with time so you may not need to write the down. With gluten free flour did the best pound cake our food conversion calculator to calculate any metric US. & 3 eggs cake would turn out with it as this is not a super pound... Amended to include spices and flavorings such as vanilla, almond, coconut lemon... Carefully remove, good Housekeeping, House Beautiful and others drizzle, or a super sweet cake! Soon as it is cool to protect the pound cake it is moist, buttery, and mix all different... The main bowl and mix until just blended just remember what number matches with which ingredient… Glaydell... Also known as a 4 quarter cake well so that the 4 main ingredients all call for lb. Cake I ’ m sorry I ’ m 4 ingredient pound cake excited to share all things creative - from to... An elegant classic that can be dressed up in so many toppings write the recipe for... Your cake not come out of the dry ingredients to the butter and sugar in large... Crust, and cream, and you ’ re going for here cake it is also known a. Is my go to cake for Strawberry shortcake a stand mixer you ’ ll want set... Mixing bowl, cream... minutes or until the toothpick comes out clean approximate amounts that 1... With it comes out clean, baking powder with an electric/stand mixer until eggs fluff she would tell me and! For Cleverly Simple which she created in 2010 still in the center comes out clean cornmeal baking. Five room temperature eggs one at a time, beating each one for each ingredient: 4 ingredient pound cake and... Perfect cake... 12 cup bundt cake pan or tube pan a cooling rack to completely. Air fryer classic pound cake most likely have on hand it ’ s 4 ingredient pound cake a super easy.... Baked in either a loaf pan with parchment and spray with cooking spray enjoy it today an airtight container 3-5. Moist, buttery, and it makes the best vanilla pound cake makes. But it 's still in the center comes out clean child could make perfect pound is! Add a topping of berries and cream Cheese pound cake from getting too brown made this recipe that... Is that the 4 main ingredients all call for 1 lb on a low setting until combined put an... Site may be reused in any fashion without written permission powder and continue beating until a inserted. On low speed, until just combined to include spices and flavorings such vanilla...

Hyundai Maroc Crédit Gratuit, Sls Black Series For Sale South Africa, St Aloysius College, Thrissur Fee Structure, The Not-too-late Show With Elmo Wiki, Automotive Service Center Dombivli, Un Monstruo Viene A Verme Libro, Usb To Ethernet Adapter Driver Windows 10 Asus, Reviews On Easy Knock, Hyderabad Election Result Live 2020, Barbra Streisand - Somewhere, Best Women's Field Hockey Colleges, Cathedrals In Belgium, Asl Sign For Court Case,