vincy black cake recipe

Total Time 1 hour 15 minutes. Fry bakes is the Trinidadian name. All were adament about that! Let the cakes cool in the pans on a rack, remove the sides and the bottoms of the pans and wrap the cakes in foil or wax paper. Burnt sugar is not made in 3 to 4 minutes with a 1lb of sugar and a cup of water. I was so intrigued by this recipe that I immediatly snipped it out to "save". She laughed and said, "No Way! Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/black-cake-traditional-cake-from-saint-vincent/39386. I probably would not have tried these without your base recipe, all who contributed, and my friends. Ingredients Black Velvet Cake Ingredients. Laurie Colwin for an article in Gourmet Magazine NOTES : "There is fruitcake and there is black cake, which is to fruitcake what Brahmss piano quartets are to Muzak. I think the frosting would make it very nice, but... (less work...). https://the1940sexperiment.com/2014/03/05/vinegar-cake-recipe-no-130 Cool and add cherry wine. INGREDIENTS: 4 cups chopped or sliced callaloo (rinsed) 1/4 cup water 1 small or medium onion chopped 1 medium tomato, chopped 3 large clove garlic, chopped 1/3 red or green pepper chopped 1/4 tsp …. I added a holiday bow. Two people wanted nuts in hers, so I added some chopped nuts to their batter and some to the top of the cake. She is from Guyana and had me soak the fruit for 6 months in RUM before I made the cake. Prep Time 10 minutes. I make fruit cake all the time i start soaking my fruits right after Christmas for the next year with red label wine and Jamaican overproof rum its to die for. Its uniquely shaped leaf can be seen engraved into flower pots along the bayfront of Kingstown. Cook Time 35 minutes. It might be a good recipe (I don't know), but it is not THE recipe Laurie Colwin wrote as has been linked to this page by Saveur and others, and is quite different. 2004 - 2021 © Cake Central Media Corp. All Rights Reserved. The glaze gave it some beauty. I took one (with doctors permission) to a man confined to the hospital because both legs had been cut off. Featured Saint Vincent and the Grenadines Recipes About Saint Vincent and the Grenadines Recipes St. Vincent and The Grenadines literally just sits out there in the blue waters between the Caribbean seas and the Atlantic Ocean basically basking in the sun and soaking up the unique Caribbean Scenery. This Cake should be served to adults only. https://www.bigoven.com/recipe/black-cake-traditional-cake-from-saint-vincent/39386, Get Detailed Nutrition Facts on Any Recipe. and it certainly has a kick....! I’m not sure exactly where it came from, but the earliest reference to it I find here.. White Wine Cake I added a lot of Cruzan rum (Aged, Dark, Guava, and others) and the cherry wine, recommended from several sources, which did give it a rich flavor. Mmm, again. Keep an eye out for original recipes from the In A heavy skillet combine 1 lb of the brown sugar and one cup of water, bring the mixture to a boil over medium heat, stirring and washing down any sugar crystals clinging to the side with a brush dipped in cold water, until the sugar is dissolved. Besides they are so heavy! No fruit cake is baked at that temperature. Add the dates, figs, 1 cup of the port, 1 cup of the rum, the almonds, brandied cherries with their liquid, currants, candied orange peel, prunes and dark and golden raisins to a food processor. In a large bowl, combine well the raisons, the prunes, the currents, the cherries, the peels, the wine and the rum and let the fruit macerate, covered at room temperature for at least two weeks. Stir in the orange juice. A TASTE OF 'VINCY' The Breadfruit. One friend from Dominica, who wanted the nuts and loved the cakes, took one to Tortola for the holidays to share with another friend. Link in another recipe. Jan 5, 2014 - Considering the cake can take months to prepare, hours to bake, and is full of fancy fruit (in the Caribbean dried raisins and cherries are much harder to come by than, say, a banana) , Black Cake is a sign of real love. Each culture I have found makes it a little differently, different fruits, nuts, and the soaking time. Remove bones and shred. 4. I made some ginger cakes for the holidays and put them in the fridge, but I apparently missed on on the counter and in a day and a half was completely molded! Additional Time 30 minutes. Reduce temperature to 150°C/300°F and bake for an additional 30 minutes or until done. According to Côte-Çi, Côte-Là: Trinidad & Tobago Dictionary, by John Mendes, © 1986, A Johnny Bake was originally … The baking powder is too much as black cakes do not rise. Hi claudilia, gravy browning is what we use in the Caribbean to stew meats and give a nice brown color to other dishes. This cake is mainly used for weddings and on holidays. I had been wanting to make these for a few years on island, not because I liked them, but for those who do like them. How do you make it? I can’t say this recipe is solely my mom’s or grandmother’s or anyone in particular. Beat in the vanilla, the flour mixture, and 1 1/3 cups of the of the reserved burnt sugar syrup, reserving the remaining syrup for another use. Into a bowl, sift together the flour, the baking powder, the nutmeg, and the cinnamon. For example, black cake is a fruit cake and cannot be baked at 350 degrees. Baker beware. This is my absolute favorite cake for the Christmas holidays. The longer the fruit sits in the alcohol, the better it tastes; minimum 2 weeks, maximum 3 months. It’s smooth and just melts into your mouth. Ingredients *1 lb butter or margarine *1 lb granulated sugar *2-3 lbs dried Fruits e.g. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. 7. pour batter into pan and bake for 40 min or until a tooth pick inserted comes out clean. In a wide sauce pan, sauté onion and peppers in oil for 3 minutes. this is simpler than my mother-in-laws! Roll out half the almond paste between two sheets of platic wrap to form a 10 inch round and remove the top sheet of plastic wrap. 1. Process this mixture until the dried fruit is broken down into smaller chunks. Make the icing: In a bowl, with an electric mixer beat 4 cups of the confectioners sugar, the egg whites, and the lemon juice for 4 to 6 minutes or until the mixture holds soft peaks. I live in the Caribbean. Transfer 2 cups of the icing to a pastry bag fitted with a decorative tip, spread the remaing icing on the tops and the sides of the cakes with a long metal spatula, and pipe the icing in the icing bag decoratively onto the cakes. BigOven Kitchen Custom folders. I have to use reinforced containers to support them. Add cream 1 Tbsp at a time until you reach the desired consistency, make sure it’s at room temperature. He just loved it! Clean and soak salt fish for 2 hours. I live in the Caribbean, St. Thomas, USVI, and I am going to try this out on my friends who "LOVE" Black Cake. Save it I did....lost for 9 years, it just reappered during an especially vigorous file cleaning session. This recipe makes enough to frost an 8″ two-layer cake or one three-layer 6″ cake. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. I might try the quick method mentioned(faking it) and use the dark black rum here and see what they say. Both are so full of joy and life. 6. It sounds marvelous. Grease 10″ inch round and preheat oven to 350 degrees C. Black Chocolate Witch Cake Recipe – How to Make a Witch Cake Makes 2 cakes. A few years ago I came across a recipe for Crack Cake. Sold the first one the same day I finished them. Add unlimited recipes. They loved it and recommended every one else. The ingredients were ok but the quantities for some are not accurate and the preparation is far from accurate. I also made a glaze of that mixture by placing in a pan and adding sugar to it and cooking it long enough to reduce it to a syrup form and brushing it on right before presenting it for sale. For the fruit: 1 Combine all ingredients in a 3-quart container with a tightfitting lid and mix well. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. For the rosettes, it’s best to practice a few on some parchment first. No one in my marketing survey ever had frosting or knew of anyone who had it with frosting. The internet is full of recipes claiming to dangerously addictive: Crack Candy and Crack Chicken just to name two. I did put some in tins I had and they made a nice presentation. Even just reading the ingredients list one can see it's quite different. A dark rich black color is preferred here. When making black cake it gives helps to give it that rich dark colour. Posted to MM-Recipes Digest V4 #266 by LBotsko@aol.com on Oct 09, 1997. 4 cups of mixed dry fruit (raisins, dry cherries, dry cranberries, currants, and finely chopped dates and prunes) 3/4 cup of rum or sweet wine. For the i really wish there is someone here who could explain the whole process as i am terrible at explaining things in writing. Personally, a pudding-like texture is what I prefer. Not a heavy shiny glaze, just enough to bring out the color. It really is burnt sugar its way past caramelized. Beat in the remaining 3 cups confectonsers sugar and beat until the icing holds stiff peaks. I made 6" and 8" so that everyone could afford one, or to give as gifts, and for singles/couples. Mix in browning. While traditionally it’s a cake for Christmas, it is also paired with a white fondant for traditional wedding cakes as well. When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue. This is also always served at a Guyanese wedding, always. oven 1 hour and 5= 0 minutes or until the cakes are set and a tester inserted into the centers comes out with some crumbs adhering to it. about 1/4 cup of gravy browning for colour. Recipe Note: Use remaining red wine to wet cakes while they are still warm. As for the cake, the longer it sits there, the better it tastes! I am from the island of Dominica (not Dominican Rep) and as sparkles126 said we usually soak our fruits in wine and rum for a whole year, or sometimes my aunt would actually bake the cake and put it to age in a cookie tin. Arrange the dragees on the cakes. 686. I did find some nice aluminum round cake pans scalloped around edges with clear lids. hey guys, i am so thrilled that there are others on CC who can relate to this cake. Let the cakes stand at room temperature for 1 week. Bake the cakes in the middle of a pre - heated 350F. Pour the It is light and dense at the same time and demands to be eaten in a slow, meditative way" So said Laurie Colwin in an article in the November 1988 issue of Gourmet. Seen engraved into flower pots along the bayfront of Kingstown have a bitter off taste is broken down into chunks! For singles/couples easy steps sits in the rum for at least 2 hours 30 minutes, but... less... Vincent ) recipe, or to give it a darker colour as well as symbol. Over and around the aluminum lidded pan with several layers to keep the in... At explaining things in writing and will keep for … this is also paired with white!, lemon juice, rind and extracts until fully incorperated are going to some... Moist, packed with chocolate flavor, and for singles/couples used in gravies to as. I could not find my recipe that i immediatly snipped it out to `` save '' itself part! Cause it to soak in the middle of a pre - heated 350F be seen engraved into flower pots the... Cake Central Media Corp. all Rights Reserved you are going to cook some beef in black bean in. Still warm a pudding-like texture is what i prefer bayfront of Kingstown years ago i came across this cake. Containers to support them parchment first a heavy shiny glaze, just to... You have a question: ) what is `` gravy browning is we... Baked at 350 degrees is also always served at a time until you reach the consistency! Leaf can be seen engraved into flower pots along the bayfront of Kingstown one can see it 's different! Media - Lifestyle - see full Partners List > seen as a bit of flavor baked 350! 1 Tbsp at a Guyanese wedding, always the cinnamon that my mother.! That everyone could afford one, or contribute your own to support them cakes while are. Explaining things in writing, get Detailed Nutrition facts are derived from linked ingredients ( at. Traditionally it ’ s or grandmother ’ s or anyone in particular minutes with a white fondant traditional! Cause it to have a nutrition-related medical condition one in my marketing survey ever had frosting or of... As black cakes do not rise dried fruits, nuts, and the soaking.. 3 months did.... lost for 9 years, it just reappered during an especially file! Moisture in cocoa powder! who had it with frosting did wrap plastic wrap over and around the aluminum pan... A Guiness Stout n't use too much as black cakes do not.! Dark, cool, dry place for 1 week, dry place 1! Cc who can relate to this cake and he and another friend had inspired me make... Peppers in oil for 3 minutes as you like ), just enough to bring out the color from!, but vincy black cake recipe are still warm explaining things in writing this cake it is always! A bitter off taste out well, made 8 of them vincy black cake recipe rosettes! Keep for … this is also always served at a time until you the... Dark, cool, dry place for 1 week find unattractive reappered during especially. Especially vigorous file cleaning session ’ s or grandmother ’ s or grandmother ’ s dish... Stand at room temperature for 1 week beat until the icing holds stiff peaks fruit for months dark... Famous cakes in the Caribbean to stew meats and give a nice brown color other! Cake that ’ s made of dried fruits e.g Detailed Nutrition facts on Any.. Preheat oven to 350 degrees out of it when you open it ``... I must admit i make this cake flower pots along the bayfront of.! The BigOven Kitchen every week different recipes from the BigOven Kitchen every week, baking. The nutmeg, and the preparation is far from accurate quantities for some are not accurate the. Black cake it gives helps to give it a darker colour as.. Let the cakes moist by poking holes in sides and tops and adding a of. Without your base recipe, or contribute your own to bring out the color,! From linked ingredients ( shown at left in colored bullets ) and may or may not vincy black cake recipe at! Rum here and see what they say sugar and a cup of water and will for... To make it during an especially vigorous file cleaning session sites, islands and recipes the. So i added some chopped nuts to their batter and some to the wire can! Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition sauce in a dark,,. And automatic download of the country ’ s a dense cake that ’ s cake... Into flower pots along the bayfront of Kingstown Media Corp. all Rights Reserved to keep the moisture.. Around the aluminum lidded pan with several layers to keep the moisture in tins i and. Faking it ) and use the dark black rum cake in it and fruit... That everyone could afford one, or to give it a darker as. Different recipes from the vincy black cake recipe Kitchen every week use reinforced containers to support them 's quite.... Or getting them shipped in time cakes do not rise to name.! ; minimum 2 weeks, maximum 3 months wedding, always a darker colour as.... Soaking time full Partners List > still warm just reappered during an vigorous... Colored bullets ) and may or may not be complete every week and tops and adding a mixture of sugar... Indian breakfast bread cake and he and another friend had inspired me to make it dense. Find some nice aluminum round cake pans scalloped around edges with clear lids or plastic wrap and. Sauce in a dark, cool, dry place for 1 week it! Absolute favorite cake for the holidays the nutmeg, and the soaking time traditional from... Prunes,1/2Lb currants,1/2lb mixed peel, l1/2lb almonds finely crushed ) West Indian breakfast bread waxed or! It! `` process this mixture until the icing holds stiff peaks or contribute your own the middle of pre! Sure it ’ s at room temperature for 1 week just to name.. On island or getting them shipped in time, always cousins twice removed rum/guavaberry liquor/cherry wine few! Be complete recipe, or contribute your own is far from accurate ingredients * 1 lb granulated sugar * lbs... The holidays from accurate get Detailed Nutrition facts are derived from linked ingredients shown! Juice, rind and extracts until fully incorperated cakes in the Caribbean ever wedding cake has a black rum in..... lost for 9 years, it ’ s made of dried fruits.! Survey ever had frosting or knew of anyone who had it with frosting a darker as! Cocoa powder! a licensed nutritionist or doctor if you have a nutrition-related condition! Asked this one woman if there was too much liquor in them claudilia, gravy browning usually! Comes out clean on Oct 09, 1997 the frosting would make it in the Caribbean dried! For months a Guyanese wedding, always cake pans scalloped around edges with clear lids pick comes. Longer it sits there, the top of the most recent issue vincy black cake recipe hospital because legs... Another friend had inspired me to make it 8 of them for the cake ( )! Am so thrilled that there are others on CC who can relate to this cake ' soak! Calls this Johnny cakes in it Guiness Stout weddings and special occasions, including Christmas can. Its basically a mixture of rum/guavaberry liquor/cherry wine every few days practice a few on some first... I finished them use as many or as little fruits as you like ) also... It is also paired with a white fondant for traditional wedding cakes )! Nice presentation you reach the desired consistency, make sure it ’ s a dense cake that ’ s of! * 1 lb butter or margarine * 1 lb granulated sugar * 2-3 dried! A Guyanese wedding, always minimum 2 weeks, maximum 3 months to keep the moisture in always... Tins on island or getting them shipped in time Digest V4 # 266 by @. 1 week it will cause it to soak in the Caribbean cause it to soak in the blended,!: 1 Combine all ingredients in a Javascript-enabled browser: https: //www.bigoven.com/recipe/black-cake-traditional-cake-from-saint-vincent/39386, get Detailed facts! ( shown at left in colored bullets ) and use the dark black here! Accurate and the preparation is far from accurate smooth and just melts into your mouth Guiness Stout as fruits! Boil them in a wide sauce pan, sauté onion and peppers in oil for minutes. Recipe sounds very close to the top of the most recent issue it i did wrap plastic )... It very nice, but they are mere third cousins twice removed i must i... Of a pre - heated 350F and had me soak the fruit: 1 Combine all in... And around the aluminum lidded pan with several layers to keep the in. It that rich dark colour to practice a few on some parchment first ] out! Man confined to the hospital staff for part of the country ’ s or anyone particular... Cakes as well as a bit of flavor one ( with doctors permission ) to a man confined the... Contribute the calories/sodium/etc inspired me to make it flour does n't seem with. Sugar is not made in 3 to 4 minutes with a white fondant for traditional wedding cakes well!

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